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Carrot, Napoli Sweet

Ideal for overwintering. A specialized variety with a sweet taste when sown in fall for winter harvest. In cold regions sow in the greenhouse. In mild regions sow outdoors in the open or protected with fabric row cover. Up to 7″ cylindrical, smooth, blunt roots with strong tops. Organically grown. …

Sweet Pepper, Yankee Bell

Blocky, 3 to 4-lobed, medium size, green to red fruits. Strongly branched with good cover. Plants are less apt to make too many peppers in the initial crown set, resulting in a higher percentage of smooth, thick-walled fruits. Peppers hold well into the sweet red stage. Days to Maturity …

Eggplant, Traditional Large Italian Nadia

Traditional large Italian. The eggplant (Solanum melongena) belongs to the nightshade family along with peppers, tomatoes and potatoes. Italian eggplants are slight smaller and thinner than traditional varieties. They are slightly wider at the blossom end, and they grow up to 8 inches long. Their glossy, blue-black skin and creamy …

How to Grow Eggplant

Eggplant From seeds. Start seeds 8-9 weeks before the final frost date in your area. Beginning gardeners should use transplants. If you are using transplants, wait until all danger of frost has passed and the soil is warm before planting. Eggplant grows best when temperatures are between 70 to 85 …

Bean, Asian Yard Long Pole Bean

Asian yard-long bean. A more widely adapted day-neutral variety of a subtropical, Asian specialty. Gently curved 16-20″ long, dark green pods, about the diameter of a pencil. For best flavor pick beans when they’re about 12” long or you’re just beginning to feel the bean seed inside the pod. Stringless, …